Approximate Net Area: COOK (13 sq m) + front area (2.6 sq m)

Purposes:

• Suitable for cooking demonstrations, cooking classes, food and beverage sampling and tasting, food nutrition and health talks, workshops, banqueting, food events

Facilities:

• Air conditioning for kitchen area, electricity and water, working light
• Basic kitchenware and facilities for cooking
• WIFI is available

Approximate Net Area: 37 sq m
Approximate Ceiling Height: 270 cm

Purposes:

• Suitable for practices, rehearsals, seminars & talks, meetings, art events, workshops, classes, etc.

Facilities:

• 8 Folding Tables + 20 Stacking Chairs
• Air-conditioning, electricity, working light
• WIFI is available